| dc.contributor.author | Roberts-Lombard, M | |
| dc.contributor.author | Mvane, A | |
| dc.contributor.author | Makhathini, B | |
| dc.contributor.author | Muller, D | |
| dc.contributor.author | Jaiyeoba, Olumide | |
| dc.date.accessioned | 2023-01-04T13:55:12Z | |
| dc.date.available | 2023-01-04T13:55:12Z | |
| dc.date.issued | 2022-04 | |
| dc.identifier.citation | Roberts-Lombard, M., Mvane, A., Makhathini, B., Muller, D., Lo, I. and Jaiyeoba, O., 2022. The Attitude and Behavioural Intentions of Muslim Fast Food Customers in a Southern African Market Environment. African Journal of Business and Economic Research, 17(1), p.7. | en_US |
| dc.identifier.uri | http://repository.bothouniversity.ac.bw:8080/buir/handle/123456789/239 | |
| dc.description.abstract | Through the lens of social exchange theory and the theory of reasoned action, this study examines the influence of halal marketing and halal certification on the attitude of Muslim fast-food customers. The study further explores the influence of attitude on the behavioural intentions of these consumers in an emerging African market environment. Data was collected from 306 Muslim fast-food customers using self-administered questionnaires. The study found that the attitude of Muslim fast-food consumers is directly influenced by halal marketing and halal certification, which ultimately influences their behavioural intentions in a positive manner. By applying a dual theory approach, the influence of attitude and its precursors on future behavioural intention in a fast-food industry environment is uncovered. | en_US |
| dc.subject | Halal Marketing, Halal Certification, Attitude, Behavioural Intention | en_US |
| dc.title | The Attitude and Behavioral Intentions of Muslim Fast Food Customers in a Southern African Market Environment | en_US |
| dc.type | Article | en_US |